Yellow Split Peas 100gYellow split peas need no soaking and are quick to cook. Boil vigorously for 10 mins, simmer until soft. Use traditionally as the basis of pease pudding. Makes excellent purees, soups, bakes and pates.QuantityContact Us to Purchase
Yellow Split Peas 100gYellow split peas need no soaking and are quick to cook. Boil vigorously for 10 mins, simmer until soft. Use traditionally as the basis of pease pudding. Makes excellent purees, soups, bakes and pates.QuantityContact Us to Purchase
